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How to Prepare Speedy Teriyaki chicken

 ·  ☕ 3 min read  ·  ✍️ Gordon Richards

Teriyaki chicken
Teriyaki chicken

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, teriyaki chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Teriyaki chicken is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Teriyaki chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

Click the link below if you want to donate to PBJ. Teriyaki chicken is a quick and hearty dish that wins every time. Quickly stir fry chicken pieces and mix with a sticky sweet teriyaki sauce. Serve it on top of a bed of rice alongside freshly steamed.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook teriyaki chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Teriyaki chicken:
  1. Get 2 boneless chicken breasts
  2. Get Flour to sprinkle chicken with
  3. Take For teriyaki sauce 2 tbsp soy sauce
  4. Take 2 tbsp honey
  5. Get 2 tbsp water
  6. Prepare 2 tsp sugar
  7. Get 1 tsp vinegar
  8. Make ready 1 clove garlic
  9. Take Half tsp ginger paste or more for preference

Teriyaki chicken is one of my faves! A teriyaki chicken bowl to take you to Tokyo. There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill.

Instructions to make Teriyaki chicken:
  1. Mix all ingredients for teriyaki sauce together before hand
  2. Heat pan to medium and add 2 tbsp oil
  3. Sprinkle 2 chicken breasts with flour
  4. Add sauce to heated pan and also chicken
  5. Cook until sauce is reduced and chicken is done
  6. Remove chicken and allow to rest 10 minutes and slice into chunks
  7. Add 2 more tbsp of water to sauce in pan and bring to a simmer. Add sliced chicken back into pan and cook until sauce is completely reduced and sticking to the chicken. Enjoy !!!!
  8. Ready to serve and ENJOY!

There's something about that sweet and savory sauce on chicken that gets me every time. Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Teriyaki chicken is a Japanese dish with teriyaki sauce.

So that is going to wrap it up for this exceptional food teriyaki chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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