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Easiest Way to Make Any-night-of-the-week Chicken Burger with Coleslaw and Spicy Mayo

 ·  ☕ 3 min read  ·  ✍️ Victoria Gardner

Chicken Burger with Coleslaw and Spicy Mayo
Chicken Burger with Coleslaw and Spicy Mayo

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken burger with coleslaw and spicy mayo. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Burger with Coleslaw and Spicy Mayo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken Burger with Coleslaw and Spicy Mayo is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken burger with coleslaw and spicy mayo using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Burger with Coleslaw and Spicy Mayo:
  1. Make ready 1 burger bun, cut in half (see recipe)
  2. Prepare 1 piece Northern fried chicken thigh or breast (see recipe)
  3. Get For the Spicy Mayo
  4. Take 1 tbsp mayonnaise
  5. Take 1/2 tsp smoked paprika
  6. Get dash Sriracha
  7. Prepare For the Coleslaw
  8. Make ready 1/2 cup red/green cabbage, shredded
  9. Prepare 1/4 green apple, julienne
  10. Get small handful cilantro, chopped
  11. Prepare 1 tbsp olive oil
  12. Prepare 1 tbsp honey
  13. Prepare 1 tbsp apple cider vinegar
  14. Get 1/2 tbsp lime juice
  15. Make ready salt and pepper to taste
Instructions to make Chicken Burger with Coleslaw and Spicy Mayo:
  1. Making the Coleslaw ahead: put all the greens together in a salad bowl. In another bow, mix all the liquids together until well combined. Toss the salad in the dressing. Add salt and pepper to taste. The coleslaw should be well coated but not too runny. Cover and put in the fridge to chill for couple of hours in advance.
  2. Making the Spicy Mayo: combine mayonnaise, smoked paprika and Sriracha, mix very well. Set aside.
  3. While the chicken is fried and resting for a couple of minutes, butter and toast the bun on a dry skillet until golden brown on the bottom.
  4. Assembling the burger: spread spicy mayo on the both halves of the bun. Layer the chicken on the bottom bun, generously top with coleslaw and seal it off with the top bun. Enjoy!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food chicken burger with coleslaw and spicy mayo recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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