Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cream corn chicken on rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Cream Corn Chicken on Rice is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cream Corn Chicken on Rice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook cream corn chicken on rice using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cream Corn Chicken on Rice:

1. Prepare 1 can cream corn
2. Take 1.5 cups whole kernel corn
3. Take 3/4 cup milk
4. Make ready 1 garlic clove, minced
5. Get 2 tsp cornstarch
6. Get Dash salt
7. Make ready Dash white pepper
8. Take Cooking oil
9. Prepare 3 cups cooked rice
10. Make ready 8 oz seasoned vegetarian chicken, cooked + cubed

Instructions to make Cream Corn Chicken on Rice:

1. In a sauce pan combine garlic, cream corn, corn, pepper, salt, cornstarch and milk. Stir until thicken. Add cooked chicken to sauce.
2. Divide cooked rice into bowls and pour cream corn sauce on top.
3. Ready to serve and ENJOY!

So that is going to wrap this up for this special food cream corn chicken on rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!