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Simple Way to Make Any-night-of-the-week Chicken Kiev(light)

 ·  β˜• 2 min read  ·  ✍️ Lou Snyder

Chicken Kiev(light)
Chicken Kiev(light)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken kiev(light). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Kiev(light) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Kiev(light) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken kiev(light) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Kiev(light):
  1. Take 2 chicken breast
  2. Take 1 egg
  3. Prepare 1 tsp salt
  4. Make ready 1 tsp dried garlic
  5. Take Filling
  6. Get 2 tbsp butter
  7. Make ready 3 tbsp cream cheese
  8. Get 50 gr dill
  9. Get Coat
  10. Prepare 2 eggs
  11. Prepare 150 gr breadcrumbs
Steps to make Chicken Kiev(light):
  1. Beat an egg, prepare a plate with breadcrumbs and in separate bowl mix ingredients for filling and start preheating the Owen to 180 C
  2. Mince the chicken breasts(I used blender but it’s up to taste), add salt, garlic, egg and mix together
  3. Depending on personal preference pick a size for cutlet and form one. Put inside a tbsp of filling and left aside. After all cutlets will be formed with filling inside start coating process
  4. We will need to coat each one twice so that thickness of coat will make our butter stay inside. So start by covering cutlet in egg and then in breadcrumbs and afterwards again in egg it goes and in breadcrumbs.
  5. Lastly when all the cutlets are coated place them on a baking sheet and bake for 30 min in 180 C owen
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food chicken kiev(light) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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