Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian chicken pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Chicken Pie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetarian Chicken Pie is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have vegetarian chicken pie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Chicken Pie:
- Make ready 1 pie crust
- Prepare 1 cup milk
- Prepare 2 cups stock
- Make ready 1 tsp sage
- Get 1 tsp rosemary
- Make ready 2 tbsp cornstarch
- Take 1 cup grilled chicken, cubed
- Get 3/4 cup peas
- Prepare 2 carrots, diced
- Take 1 onion, sauteed + diced
- Get 1 potato, diced
- Take pastry dough
- Get Honey glaze (optional)
Steps to make Vegetarian Chicken Pie:
- Preheat oven to 425F. Bake pie shell for 5 mins. Remove from oven and set aside.
- In a pot heat stock, milk, sage, rosemary, and cornstarch. Stir until thicken. Adjust to desired consistency.
- Add remaining ingredients to pie shell. Pour in stock mixture.
- Layer pastry dough on top.
- Bake for approximately 20-30 mins until filling bubbles and pastry is golden brown. *Bush with honey glaze.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food vegetarian chicken pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!