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Simple Way to Prepare Favorite Canadian Bacon and Ranch Pasta

 ·  ☕ 2 min read  ·  ✍️ Eugene Gregory

Canadian Bacon and Ranch Pasta
Canadian Bacon and Ranch Pasta

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, canadian bacon and ranch pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Canadian Bacon and Ranch Pasta is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Canadian Bacon and Ranch Pasta is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook canadian bacon and ranch pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Canadian Bacon and Ranch Pasta:
  1. Prepare 1 box (16 ounce) pasta, any shape
  2. Prepare 1 stick margarine
  3. Make ready 2 envelopes dry Ranch dressing
  4. Get 1 pack Canadian Bacon(cut into cubes)
  5. Make ready 1 cup salsa
  6. Take 1 can cream of chicken soup
  7. Get 1 cup mixed veggies
  8. Prepare 1/8 teaspoon black pepper
  9. Get Fresh minced garlic
  10. Take Salt for boiling pasta
Steps to make Canadian Bacon and Ranch Pasta:
  1. In a large pot melt margarine, then stir in dry ranch dressing until smooth……
  2. Next add to pot : Canadian bacon, salsa, cream of chicken soup, mixed veggies, black pepper and garlic……Stir until smooth….
  3. Next lightly salt water for pasta and boil pasta until al dente….
  4. Drain pasta and add to pot with Canadian Bacon and veggies, mix all well….
  5. Serve and enjoy 😉!
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food canadian bacon and ranch pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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