Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spanish rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spanish rice is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Spanish rice is something which I’ve loved my entire life.

Spanish rice, also known as Mexican rice or red rice (Spanish: arroz rojo), is a Mexican side dish or an ingredient in other dishes made from white rice, tomatoes, garlic, onions, etc. The name Spanish rice is only used in the US; it does not originate in Spain. This classic Mexican-style Spanish Rice (also called arroz rojo) has all the crucial elements: tomato (in the form of tomato sauce), onion, garlic, and of course, rice. We opted for garlic powder for ease.

To begin with this recipe, we have to first prepare a few components. You can have spanish rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spanish rice:

1. Make ready 2 cup white rice
2. Make ready 3 tbsp corn oil
3. Get 2 roma tomatos
4. Get 1 big clove of garlic
5. Take 1 (1 slice) onion
6. Take 2 tsp chicken bollion
7. Take 5 cup water
8. Take 1/2 cup mixed frozen veggies
9. Prepare 1 bunch cilantro

It Tastes Like It Came Straight From The Restaurant. This Spanish rice is quick to make and packed with flavor! Also called Mexican rice, it's an easy side dish to pair with tacos, enchiladas, and more. Spanish Rice/Mexican Rice add-ins: Tomato: Fresh diced tomatoes or even canned diced tomatoes are a great addition to the recipe and add lots of flavor.

Steps to make Spanish rice:

1. In a large non stick fry pan or medium size soup pan add oil and rice, fry until golden brown.
2. In a blender add all other ingredients except cilantro and mixed veggies, blend well.
3. When rice is golden brown add blended mixture to rice, add cilantro and veggies and stir alittle.
4. Place a plastic bag and lid on pan let boil. when boiling lower the temp to low and watch carefully. do not stir at all, if the rice obsorbs all liquid and still is not fully cooked add 1/2 cup at a time until fully cooked..
5. When fully cooked fluff with fork before serving.
6. Ready to serve and ENJOY!

Also called Mexican rice, it's an easy side dish to pair with tacos, enchiladas, and more. Spanish Rice/Mexican Rice add-ins: Tomato: Fresh diced tomatoes or even canned diced tomatoes are a great addition to the recipe and add lots of flavor. See recipes for Spanish rice with ground beef, Spanish Rice too. Spanish cuisine is filled with rice, especially in the region of Valencia. Paella de marisco is the king of Spanish rice dishes and probably the most famous and popular Spanish dish around the world.

So that’s going to wrap it up for this special food spanish rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!