Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, courgette and chicken with salt sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Courgette and Chicken with Salt Sauce is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Courgette and Chicken with Salt Sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have courgette and chicken with salt sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Courgette and Chicken with Salt Sauce:

1. Prepare 1 Courgette (zucchini)
2. Make ready 200 grams Chicken thigh meat
3. Get 1 tsp Oil
4. Take 1 clove Garlic
5. Make ready 1 tbsp Sake
6. Get 1/2 tsp Salt
7. Get 1 as much (to taste) Pepper
8. Get 1 tbsp Sesame oil

Instructions to make Courgette and Chicken with Salt Sauce:

1. Slice the courgette into quarter-rounds, and cut the chicken into bite size pieces. Finely chop the garlic.
2. Heat oil in a pan, and stir-fry the garlic until aromatic.
3. Cook the chicken skin side down until golden brown. Turn over and cook the other side.
4. When the chicken is half cooked, add the courgette. Season with sake and salt.
5. When the courgette becomes translucent, add pepper and sesame oil and serve.
6. Ready to serve and ENJOY!

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