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Recipe of Homemade Honey Mustard Chicken w/ Greek Seasoned Veggies

 ·  ☕ 2 min read  ·  ✍️ Manuel Brooks

Honey Mustard Chicken w/ Greek Seasoned Veggies
Honey Mustard Chicken w/ Greek Seasoned Veggies

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, honey mustard chicken w/ greek seasoned veggies. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Honey Mustard Chicken w/ Greek Seasoned Veggies is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Honey Mustard Chicken w/ Greek Seasoned Veggies is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook honey mustard chicken w/ greek seasoned veggies using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey Mustard Chicken w/ Greek Seasoned Veggies:
  1. Take 4 Boneless Skinless Chicken Breasts
  2. Make ready 1 Lg. Zucchini, cubed
  3. Make ready 2 Sm. Yellow Squash, cubed
  4. Prepare 2 Lg. Potatoes, peeled and sliced
  5. Make ready 1 C. Yellow Mustard
  6. Make ready 1/4 C. Honey
  7. Make ready 1/2 tsp. Black Pepper
  8. Make ready Greek Seasoning Blend
  9. Take Extra Virgin Olive Oil
Instructions to make Honey Mustard Chicken w/ Greek Seasoned Veggies:
  1. Preheat oven to 425 degrees fahrenheit.
  2. In a 13X9 baking dish cover with parchment paper. Set aside. In a large mixing bowl add the veggies. Drizzle with olive oil and some of the Seasoning Blend about 3Tbsps. Mix well. Spread over bottom of baking dish and make 4 indentations for the chicken. Set aside.
  3. In a medium mixing bowl add the Mustard, Honey, and Black Pepper. Mix well (add more or less honey according to how u like it). Set aside. Place Chicken Breasts in baking dish indentations. Cover chicken with the Honey Mustard mixture.
  4. Bake for 40-45 minutes til chicken is no longer pink and cooked through. Remove from oven. Cover with foil and let set for 5 minutes. Then serve immediately and Enjoy 😋.
  5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food honey mustard chicken w/ greek seasoned veggies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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