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Easiest Way to Prepare Ultimate Butternut Squash with Ground Chicken, Vegetables and Rice

 ·  ☕ 2 min read  ·  ✍️ Jerry Shaw

Butternut Squash with Ground Chicken, Vegetables and Rice
Butternut Squash with Ground Chicken, Vegetables and Rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butternut squash with ground chicken, vegetables and rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Butternut Squash with Ground Chicken, Vegetables and Rice is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Butternut Squash with Ground Chicken, Vegetables and Rice is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have butternut squash with ground chicken, vegetables and rice using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash with Ground Chicken, Vegetables and Rice:
  1. Get 1-2 butternut squash sliced lengthwise and seeded
  2. Get 1 Tbsp olive oil
  3. Prepare 1 green zucchini chopped
  4. Prepare 1 yellow zucchini chopped
  5. Prepare 1 red bell pepper chopped
  6. Make ready 1 small container mushrooms cleaned and chopped
  7. Get 1 pound ground chicken
  8. Prepare to taste Seasoned salt
  9. Get White or brown long grain rice
Steps to make Butternut Squash with Ground Chicken, Vegetables and Rice:
  1. Bake prepared butternut squash on a pan lined with parchment paper at 350 degrees until tender (approximately 1 hour).
  2. In a saute pan with a lid, cook zucchini, red pepper and mushrooms in olive oil until tender. Set aside.
  3. Follow package directions to cook white or brown long grain rice. Make enough rice for 4 to 6 servings. Add rice to vegetable mixture when cooked.
  4. Season ground chicken with seasoned salt and fry until meat is no longer pink. Drain any excess fat and add ground chicken to rice and vegetable mixture.
  5. Spoon rice mixture into the depression in the squash or serve rice alongside desired amount of squash.
  6. Enjoy!
  7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food butternut squash with ground chicken, vegetables and rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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