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Recipe of Super Quick Homemade Pasta Chicken Veggies

 ·  ☕ 3 min read  ·  ✍️ Christian Davis

Pasta Chicken Veggies
Pasta Chicken Veggies

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pasta chicken veggies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pasta Chicken Veggies is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pasta Chicken Veggies is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta chicken veggies using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta Chicken Veggies:
  1. Prepare 1 kilo pasta(penne, spaghetti, jumbo shell etc..)
  2. Prepare 3-4 pcs chicken parts preferably breast, thigh or leg
  3. Make ready 1 tbsp salt
  4. Take 1 tsp MSG or seasoning
  5. Prepare 3 tbsp olive oil or palm oil
  6. Get 1 tsp cinnamon powder
  7. Take Pack tomato paste
  8. Prepare 2 pcs each of zucchini, eggplant, carrot, bell pepper, tomato
  9. Prepare 1 tsp ground black pepper
  10. Take 1 Onion & Garlic minced
Instructions to make Pasta Chicken Veggies:
  1. You can use different types of pasta for this recipe preferably the spaghetti type, penne, farfalle or bow ties, fettuccine, linguine, jumbo shells & fusilli.
  2. A quick & easy pasta recipe packed with veggies and chicken chunks. It is cooked with tomato sauce or tomato paste.
  3. Cut Chicken parts into chunk cubes preferably thigh parts, breast and leg. Saute' chicken with onion, tomato slices and garlic. Add seasoning such as salt, msg, cinnamon powder, black pepper and add tomato paste. Stir fry for few seconds and add pasta. Put moderate amount of water to cook the pasta and cover the pan for few minutes. When the water starts to boil, add the vegetables and wait until the pasta absorbed the water.
  4. Stir occasionally and add seasoning to taste if necessary..wait until the pasta and vegetables are cooked. Serve hot.
  5. Note: if the carrots are sliced into thick or medium cut, you may put it first to cook along with the chicken pieces. You can also use vegetable oil, palm oil or lard as alternative for olive oil.
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food pasta chicken veggies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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