Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bourbon chicken. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bourbon Chicken is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Bourbon Chicken is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bourbon chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bourbon Chicken:

1. Make ready 1/2 cup Bourbon Whiskey
2. Prepare 1/4 cup Soy Sauce
3. Prepare 1/3 cup Brown Sugar
4. Get 2 tbsp Honey
5. Prepare 1 dash Freshly Grated Ginger
6. Make ready 1 pinch Red Pepper Flakes
7. Make ready 1/2 tsp Black Pepper
8. Prepare 1 lb Chicken (Cutlet) Breast - Thinned & Cubed
9. Get 5 Baby Bella Mushrooms - Sliced
10. Prepare 1/2 Green Zucchini - Sliced in Quaters
11. Take 1 Corn Starch (to make a slurry)
12. Take Garnish
13. Prepare 1 Chives
14. Take 1 Toasted Sesame Seeds

Instructions to make Bourbon Chicken:

1. Put all the ingredients listed above except for the chicken, vegetables and corn starch into a small/medium sauce pan. Stir and bring to a simmer and until all the sugar is dissolved. Be careful as the alcohol in the bourbon may catch fire. Let the alcohol burn off or you will get tipsy from this dish. Do not lower the fire on the stove. If it does not catch fire this means your sauce pan is too deep, and I would suggest taking a long match or lighter and lighting it so it burns out.
2. Now add the vegetables and stir into sauce on a lower flame, followed by adding the chicken.
3. Cook on a medium/high flame for about 5-7 minutes and mix periodically.
4. To finish, make a slurry of corn starch and thicken the sauce while it is on high and boiling. To thicken the sauce to desired thickness. Best not to make it too thick as it will gel more once it starts to cool.
5. Garnish with chives and toasted sesame seeds and put over fresh cooked rice and enjoy!!
6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food bourbon chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!