Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ray's' chipotle chicken veggie burgers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ray's' Chipotle Chicken Veggie Burgers is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Ray's' Chipotle Chicken Veggie Burgers is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ray's' chipotle chicken veggie burgers using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ray's' Chipotle Chicken Veggie Burgers:
- Take 2 lb ground chicken
- Prepare 1 envelope Mccormick chipotle seasoning
- Get 1/2 tsp course ground black pepper
- Prepare 1 chopped zucchini
- Get 1/2 diced red bell pepper
- Take 1/3 diced purple onion
- Prepare 1/2 diced green bell pepper
- Make ready 1 tbsp olive oil
- Take 1/2 tsp Mccormick smoke house seasoning
- Get 1/2 tsp minced garlic
- Prepare 1 cooking spray
- Make ready toppings
- Get 1 wheat buns
- Take 1 thousand island dresding
- Take 1 lettuce
- Prepare 1 tomatoes
- Make ready 1 avocados
- Prepare 1 pickles
Instructions to make Ray's' Chipotle Chicken Veggie Burgers:
- Start by dicing all your veggies. Add olive oil to skillet and add veggies and garlic cook till tender let cool.
- Once veggies are cool add to ground chicken along with all seasonings. Spray a pan with cooking spray make patties cook till done about 7-10minutes each side. Serve with desired toppings.Enjoy!
- Ready to serve and ENJOY!
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