Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, not your mommas chicken soup;). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cooking is an art, yes that expression is a method of describing how a lot fun this job is. Particularly if we cook for our cherished one. Homemade Chicken Noodle Soup is one of favs but I wanted to spice it up and make it hot! I saw this recipe on SeriousEats.com and its suppose to be a schezuan type soup.
Not your mommas chicken soup;) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Not your mommas chicken soup;) is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook not your mommas chicken soup;) using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Not your mommas chicken soup;):
- Make ready 2 lb cleaned and denailed chicken feet (don't leave!)
- Prepare 1 lb chicken gizzard/heart mix
- Get 1 onion diced
- Get 3 clove garlic minced
- Prepare 3 tbsp chili powder
- Make ready 2 tbsp cumin
- Prepare 2 tbsp oregano
- Get 3 tbsp chicken bouillon (or to taste)
- Make ready 1 can stewed tomatoes
- Make ready 4 chicken wings
- Take 3 chicken legs
- Get 1 lb boneless chicken leg meat cut into cubes
- Take 2 chayote (or zucchini) cubed
- Take 2 potatoes cubed
- Take 1 cup baby carrots
- Make ready 2 cup frozen mixed veggies
- Prepare 1 corn on cob cut into pieces
- Get 1/2 cup chopped cilantro
- Get 1 small head cabbage cut in chunks
- Get 1 salt and pepper to taste
- Take 1 cayenne pepper to taste
One of my favorites food recipes. This time, I will make it a bit tasty. This chicken rice soup was a complete breeze to make, kitchen or no kitchen! My brain doesn't work right and my body just doesn't feel well.
Steps to make Not your mommas chicken soup;):
- throw first 9 ingredients into large stock pot, cover with water, bring to boil, cover and simmer for 25 minutes.
- add chicken wings, chicken legs and leg meat, bring back to boil, cover and simmer for 25 minutes
- add chayote, outdoors, carrots, frozen veggies and corn on cob, bring back to boil, cover and simmer for 20 minutes
- add remaining ingredients, bring to boil, cover and simmer till done, about 15 minutes
- enjoy! the feet add something amazing to the broth, I like to add chopped radish and lime juice to my bowl, so yummy!
- Ready to serve and ENJOY!
This chicken rice soup was a complete breeze to make, kitchen or no kitchen! My brain doesn't work right and my body just doesn't feel well. On those days I crave something warm and comforting to get my vitality back. I love chicken noodle soup, and honestly was never that fond of tortilla soup. My mom always made chicken cutlets growing up and they were good but I like crunchy so when it became my turn in the kitchen instead of the Italian bread crumbs she used Recent Posts.
So that is going to wrap this up for this exceptional food not your mommas chicken soup;) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!