Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cheesy chicken mac and cheese with veggies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Today, I'm gonna show you how to make a special dish, cheesy chicken mac and cheese with veggies. To begin with this recipe, we have to prepare a few components. The Recipe For Making Cheesy chicken mac and cheese with veggies. Cooked pasta is combined with cheese, diced cooked chicken, and veggies then popped in the oven for a quick, family-pleasing, one-dish dinner.
Cheesy chicken mac and cheese with veggies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Cheesy chicken mac and cheese with veggies is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have cheesy chicken mac and cheese with veggies using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy chicken mac and cheese with veggies:
- Make ready 2 chicken breasts
- Take 1/2 teaspoon salt
- Get 1/4 teaspoon pepper
- Prepare 1/2 cup water
- Prepare 8 ounces dried elbow macaroni
- Take 2 carrots, thinly sliced
- Get 1 small onion, chopped
- Prepare 3 cloves garlic, minced
- Get 1 tablespoon butter
- Take 3 cups water
- Get 2 cups shredded cheddar cheese (8 ounces)
- Prepare 4 ounces cream cheese, cut into cubes
- Take 3/4 cup half-and-half
- Get 2 cups coarsely torn fresh spinach (optional)
This cheesy mac and cheese recipe is a crowd pleaser you have make it for you. Chicken and cheese are made for each other in the ultimate comfort food — easy chicken mac and cheese. Top with crispy breadcrumbs for the My kiddos like it right out of the pot—it's so creamy and cheesy! Meanwhile, my wife and I usually like it dressed up a bit, either by adding a handful of crispy.
Steps to make Cheesy chicken mac and cheese with veggies:
- Cook the chicken on the stove, sprinkle with 1/4 salt and pepper
- In a different pot, boil water for the elbow macaroni. After water comes to a complete boil. Put the noodles in the pot and let them boil for 10-15 minutes or until tender
- Mix in the thinly sliced carrots, chopped onion, minced garlic, butter and the remaining 1/4 teaspoon of salt to the elbow macaroni. Pour the 3 cups of water over all in the pot. Cook on high for 2 minutes. DO NOT DRAIN THE LIQUID.
- Add cheddar cheese, cream cheese, and half-and-half to macaroni mixure in the pot. Cook and stir for 2-3 minutes or until the cheese is melted and mixture is well combined.
- Chop up the chicken. Stir into the hot macaroni and cheese. If desired, stir in spinach just before serving.
- Ready to serve and ENJOY!
Top with crispy breadcrumbs for the My kiddos like it right out of the pot—it's so creamy and cheesy! Meanwhile, my wife and I usually like it dressed up a bit, either by adding a handful of crispy. Cooked pasta is combined with cheese, diced cooked chicken, and veggies then popped in the oven for a quick, family-pleasing, one-dish dinner. I doubled the topping and also topped with sliced American cheese. However it still wasn't cheesy enough.
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