Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my own version of biryani ( with chicken & veggies). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My own version of Biryani ( with chicken & veggies) is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. My own version of Biryani ( with chicken & veggies) is something which I have loved my entire life.

Biryani is prepared in many ways using different aromatic spices and fragrant rice. Cut the carrots and the potatoes into cubes. Chicken Biryani is an Indian food and one of my youtube friend asked me to cook this dish for her and I hope she would love my own version and yeah, my. » Chicken - I prefer to cook Biryani with a combo of chicken drumsticks and chicken thighs as How to make Chicken Biryani? Chicken Biryani is a heavily seasoned chicken and rice dish that is as fragrant as it is delicious.

To begin with this recipe, we must prepare a few ingredients. You can cook my own version of biryani ( with chicken & veggies) using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make My own version of Biryani ( with chicken & veggies):

1. Take 2 onion, chopped
2. Prepare 6 garlic cloves
3. Get 4 medium tomatoes
4. Prepare 2 chicken breasts
5. Take 2 1/2 cup rice
6. Take 1 Biryani spices or chilli and powered ginger
7. Prepare 3 tbsp vegetable oil
8. Take 2 carrots
9. Take 3 potatoes
10. Prepare 1 salt
11. Take 1/4 cup chopped cilantro
12. Get 4 1/2 cup water

Biryani recipe was invented in one particular place, every state in India has its own version of biryani that has been influenced by the Persian dish. Making a chicken biryani is a lengthy process but once you taste the. However, it is a common dish to occasionally be made at home for dinner as well. Making a chicken biryani is a lengthy process but once you taste the mixture of the chicken, spices, and rice, you will know that all your efforts were.

Instructions to make My own version of Biryani ( with chicken & veggies):

1. Cut the carrots and the potatoes into cubes. Cut the chicken into cubes.
2. Peel the tomatoes then in a food processor or blender, blend the tomatoes . Chop the onion and garlic. You can use the canned whole tomatoes instead of fresh tomatoes
3. In a cooking pan , add the oil and add the garlic and onion. Keep stirring till golden.
4. Add the carrots and potatoes now and keep stirring. Lower the heat and let it cook till it is semi-cookee
5. Add the chicken in the middle if the pan. Lower the heat and do not over-stir
6. Add the spices . I added chili , indian biryani spices , salt , powered giner
7. Cover the pan and let the chicken get cooked
8. Add the tomatoes and cilantro and let it boil for 2 min
9. In a separate pan. Boil 4 cups of water with salt then add the rice. Cook it for 10 min or until it is half cooked
10. Removed the water from the half cooked rice
11. Add few drops of oil to the used rice pan, add thin layer of rice . Then a layer of tomato chicken from the other pan. Repeat till you have no more rice left
12. Add 1/2 cup of water to the rice mix. Cover the pan and cook on high temperature for 7 minutes then lower the temperature and leave it for 15 min
13. Ready to serve and ENJOY!

However, it is a common dish to occasionally be made at home for dinner as well. Making a chicken biryani is a lengthy process but once you taste the mixture of the chicken, spices, and rice, you will know that all your efforts were. Our easy homemade chicken biryani does not require hours of slogging over the stove. This easy recipe is perfect for a special dinner or for festivals like One of my most memorable childhood memories is of my granny's Hyderabadi biryani. Made with mint and coriander, it was a family favorite.

So that is going to wrap it up for this special food my own version of biryani ( with chicken & veggies) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!