Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken alfredo with veggies. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Alfredo with Veggies is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken Alfredo with Veggies is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have chicken alfredo with veggies using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo with Veggies:
- Get 1/2 box fettuccine noodles
- Get 4 chicken breasts
- Get can Alfredo sauce
- Make ready packages veggies
- Prepare dash vegetable oil
- Get dash salt
- Get olive oil
Instructions to make Chicken Alfredo with Veggies:
- Boil chicken. Use as much chicken as you want. I used like 4 breasts from a bag of frozen chicken.
- In another pot boil water with the vegetable oil and salt. This will be for the pasta.
- Once the water is boiling add the pasta. Use the whole box or half whatever you like.
- When the chicken isn't pink inside anymore cut into bits and put into skillet and brown with olive oil season whichever way you please
- While chicken is Browning add Alfredo sauce to drained noodles add the chicken when it is done.
- The veggies i used were mixed frozen veggies so whatever you use follow directions
- Top your chicken Alfredo with veggies and enjoy! Serve with Texas toast or just by itself (:
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food chicken alfredo with veggies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!