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Recipe of Award-winning Bacon Chicken Carbonara

 ·  ☕ 2 min read  ·  ✍️ Corey Willis

Bacon Chicken Carbonara
Bacon Chicken Carbonara

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, bacon chicken carbonara. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon Chicken Carbonara is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bacon Chicken Carbonara is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook bacon chicken carbonara using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bacon Chicken Carbonara:
  1. Prepare 1 lb angel hair pasta or spaghetti
  2. Take 4 each Eggs
  3. Take 1/2 cup Parmesan cheese
  4. Prepare 1 lb bacon cut into pieces
  5. Take 2 cup cooked chicken chopped
  6. Prepare 1 Salt and pepper
  7. Make ready 4 Green onions sliced
Steps to make Bacon Chicken Carbonara:
  1. Boil pasta according to package direction in heavily salted water. In the meantime, crisp bacon in another pot and drain on paper towels. Drain bacon grease reserving a tablespoon or so in the pot.
  2. Crack 4 eggs in a bowl with Parmesan cheese salt and pepper and whisk to combine.
  3. When pasta is done drain and reserve 1 cup of pasta water. Add pasta to the pot and stir in the egg mixture vigorously for 3-4 minutes. Add bacon, chicken, and green onions and combine. Add the hot pasta water as needed to cream the mixture.
  4. Add extra parm and enjoy! I serve it with crusty garlic bread and a fresh green salad.
  5. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food bacon chicken carbonara recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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