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How to Make Ultimate Winner Dinner

 ·  ☕ 3 min read  ·  ✍️ Danny Harper

Winner Dinner
Winner Dinner

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, winner dinner. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Winner Dinner is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Winner Dinner is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have winner dinner using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Winner Dinner:
  1. Take 3 cup vegetable broth
  2. Take 1 1/2 large Carrots, sliced into discs
  3. Make ready 2 cup sliced portobello mushrooms
  4. Make ready 2 Good size yellow onions
  5. Take 1 stalk celery, sliced
  6. Make ready 3 large garlic cloves, sliced thin
  7. Take 2 can cream of chicken soup
  8. Prepare 1 (8 oz.) bar of cream cheese
  9. Take 3 slice Sharp Velveeta cheese, 1/2" thick
  10. Prepare 2 slice Queso Blanco Velveeta cheese, 1/2" thick
  11. Get Thick egg noodle, as much as you like
  12. Get 4 dash ground black pepper
  13. Get 3 dash chili powder
  14. Get garlic powder (to season chicken)
  15. Get onion powder (to season chicken)
  16. Prepare Sea Salt (for boiling pasta water)
  17. Take Pam cooking spray
Instructions to make Winner Dinner:
  1. Add both cans of cream of chicken soup, 1/2 broth, and the cream cheese to the crock pot & also add garlic & onion powder to your preference.
  2. Cut onion, carrot, celery & garlic cloves. I slice the celery, carrot, & garlic clove into "discs", and cut the onion into medium size rings, them into decent size chunks.
  3. Add all of the veggies to rest of broth in a skillet and turn to med-high.
  4. Cook these just until a little bit soft. While they are cooking, slice & cube both Velveeta cheeses, and add veggies & broth, and cubed cheeses to crock pot.
  5. Next add the mushrooms to the crock pot
  6. Add a little chili powder, stir, and cover and cook on high for about 2-3 hours, checking and storing as needed.
  7. Lastly, boil the egg noodles (with desired sea salt) a few minutes less than directed on package. *This way they do not become soggy once covered in the cheesy mixture (:
  8. Rinse the noodles in a colander with cold water to stop the cooking.
  9. Add noodles to bowl and cover with cheese mixture. Garnish with black pepper, get cozy and enjoy your comfort food!
  10. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food winner dinner recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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