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Step-by-Step Guide to Make Any-night-of-the-week Substantial Macaroni Au Gratin with Spinach

 ·  ☕ 3 min read  ·  ✍️ Hulda Adams

Substantial Macaroni Au Gratin with Spinach
Substantial Macaroni Au Gratin with Spinach

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, substantial macaroni au gratin with spinach. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Substantial Macaroni Au Gratin with Spinach is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Substantial Macaroni Au Gratin with Spinach is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have substantial macaroni au gratin with spinach using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Substantial Macaroni Au Gratin with Spinach:
  1. Take 50 grams Macaroni
  2. Make ready 200 grams Chicken thigh meat
  3. Make ready 200 grams Spinach
  4. Take 100 grams Onion
  5. Make ready 100 ml Tinned corn
  6. Prepare 450 ml Milk
  7. Prepare 3 tbsp Flour
  8. Take 3 tbsp Butter (or margarine)
  9. Prepare 2 Consome
  10. Make ready 1 Pepper
  11. Get 1 Pizza cheese
Steps to make Substantial Macaroni Au Gratin with Spinach:
  1. Hard-boil the spinach in boiling water for about 30 seconds, rinse in running water, then squeeze out the excess water. Chop into about 3cm pieces. Make sure to squeeze and drain well.
  2. Chop the chicken into bite-sized pieces, and slice the onion into thin wedges. Cook the macaroni.
  3. Heat some butter in a frying pan and sautee the onion and chicken for about 3 minutes. Turn the heat off temporarily and add flour.
  4. Stir while the heat is turned off until it's not floury. (About 30 seconds)
  5. Add milk and mix together. Make sure the heat is still off.
  6. Turn the heat back on and mix with a spatula over medium heat. When thick, add consome and mix thoroughly. Turn the heat off.
  7. Finally, add the cooked spinach, corn, and macaroni. Mix together and transfer onto a gratin dish.
  8. Top with pizza cheese and bake in 250℃ oven until golden brown to finish. (About 15 minutes)
  9. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food substantial macaroni au gratin with spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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