Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef enchilada casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Enchilada Casserole is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Beef Enchilada Casserole is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Enchilada Casserole:

1. Take 1 lb ground beef
2. Get 1/2 cup chopped onion
3. Prepare 10 oz can red enchilada sauce
4. Make ready 1 can cream of mushroom soup
5. Get 1 can cream of chicken soup
6. Get 4 oz can green chile peppers
7. Prepare 1 cup milk
8. Make ready 1 clove garlic, minced
9. Prepare 1 bag tortilla chips
10. Make ready 2 cup mexican cheese blend

Instructions to make Beef Enchilada Casserole:

1. Preheat oven to 375.
2. Brown ground beef and onions.
3. Drain excess grease.
4. Combine browned ground beef and onions, enchilada sauce, soups, chile peppers, milk, and garlic.
5. In a greased 9x13 pan, layer 1/2 of the chips, top with 1/2 the ground beef mixture. Layer with the reaining chips, then the remaining ground beef mixture.
6. Sprinkle with cheese and bake for 35 to 40 minutes.
7. Let stand for at least 10 minutes before serving.
8. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food beef enchilada casserole recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!