Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, yellow split pea with veggies. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Yellow split pea with veggies is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Yellow split pea with veggies is something that I’ve loved my entire life.

Wash them under running cold water. Then let it come to a boil for ten minutes or until it starts boiling. Remove the froth from the top until it is near enough gone. If you need to top up more water then do so at this stage.

To begin with this recipe, we must first prepare a few ingredients. You can cook yellow split pea with veggies using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yellow split pea with veggies:

1. Get 350 g split pea
2. Make ready Handful yellow lentils
3. Get 2 carrots, diced
4. Prepare 1 chopped leek
5. Get 1/2 fennel bulb
6. Make ready 1 onion, diced
7. Take 2 crushed garlic cloves
8. Prepare 1 tablespoon tomato paste
9. Prepare Spices:
10. Get 1 teaspoon cumin
11. Prepare 1 teaspoon coriander powder
12. Take 1/2 chili powder
13. Make ready 1/2 turmeric powder
14. Make ready 1 teaspoon curry powder
15. Prepare 2 chicken/vegetable stock cubes
16. Prepare 1/2 teaspoon garlic powder
17. Get Salt and black pepper

This Slow Cooker Split Pea Soup is loaded with yummy veggies! It is very healthy and creamy and full of flavor! Yellow split peas should be an easy ingredient to find, but one that neither my local organic market or Whole Foods seemed to stock (seriously, what's up with that!). Hi MJ, definitely enjoy it with veggies (it's what I meant by crudité).

Steps to make Yellow split pea with veggies:

1. Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes
2. Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked
3. Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes
4. Enjoy it in this cold weather and bon appétit ❤️
5. Ready to serve and ENJOY!

Yellow split peas should be an easy ingredient to find, but one that neither my local organic market or Whole Foods seemed to stock (seriously, what's up with that!). Hi MJ, definitely enjoy it with veggies (it's what I meant by crudité). I especially like lightly pickled carrots & cauliflower for dipping ?. Split peas are an agricultural or culinary preparation consisting of the dried, peeled and split seeds of Pisum sativum, the pea. The peas are spherical when harvested, with an outer skin.

So that is going to wrap it up with this exceptional food yellow split pea with veggies recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!