Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted broccoli (family fave snack - don’t knock it ‘til you try it!). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!) is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted broccoli (family fave snack - don’t knock it ‘til you try it!) using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!):

1. Make ready 2 large heads broccoli, rinsed and thoroughly dried. (Shake off excess water.)
2. Get 1 Tablespoon olive oil
3. Take optional: 1 teaspoon onion powder

Steps to make Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!):

1. Preheat oven to 435 F / 225 C then cut up your broccoli, stems and all. I usually trim the bottom 1/8" from the stem, cut it into florets, dividing the florets into 2 or 3 even pieces, depending on their size. Then cut the stems into 1/4" thick coins. Put it all in a large mixing bowl.
2. Toss thoroughly with olive oil and (optional) onion powder.
3. Spread over two baking sheets/sheet pans. You don't want to crowd the broccoli because then you won't get a good roast with the crispy bits. Put in the oven and roast for 20 minutes. If you want to serve with aioli (link above), you can make that now while the broccoli's roasting.
4. After 20 minutes, take out of the oven, let cool for about 5 minutes, transfer to a serving dish, and watch them disappear!
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food roasted broccoli (family fave snack - don’t knock it ‘til you try it!) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!