Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my family's go-to meatball recipe. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

My Family's Go-To Meatball Recipe is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. My Family's Go-To Meatball Recipe is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook my family's go-to meatball recipe using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make My Family's Go-To Meatball Recipe:

1. Make ready 450 grams Minced meat (I used beef mince, but use your favourite meat)
2. Prepare 150 grams Onion
3. Prepare 2 tbsp Italian parsley (or normal parsley or dried)
4. Take 2 tbsp Parmesan cheese (or grated cheese)
5. Get 25 grams Panko
6. Prepare 1 Eggs (large)
7. Take 3 clove Garlic
8. Take 1/8 tsp ~ Red chilli pepper flakes (optional)
9. Prepare 3/4 tsp Salt
10. Prepare 1/2 tsp Black pepper
11. Make ready 1/4 tsp Nutmeg

Steps to make My Family's Go-To Meatball Recipe:

1. Grate the onion and garlic. Cut the parsley finely. Preheat the oven to 200°C.
2. Put all listed ingredients in a bowl and mix well. Form into your desired meatball size and place them on the baking tray sheeted with parchment paper. Bake in preheated oven for 10 - 15 minutes.
3. Ready to serve and ENJOY!

So that is going to wrap this up for this special food my family's go-to meatball recipe recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!