Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, our family's easy and quick beef rice bowl. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Our Family's Easy and Quick Beef Rice Bowl is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Our Family's Easy and Quick Beef Rice Bowl is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook our family's easy and quick beef rice bowl using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Easy and Quick Beef Rice Bowl:

1. Take 160 grams Thinly sliced beef
2. Make ready 1/2 Onion
3. Get 100 ml Sake
4. Make ready 2 tbsp ◎Soy sauce
5. Get 1 tbsp ◎Sugar
6. Make ready 2 tbsp ◎Mirin

Instructions to make Our Family's Easy and Quick Beef Rice Bowl:

1. Thinly slice the onion lengthwise. Cut the beef into bite-sized pieces.
2. Put the sake in a pot, turn on the heat, and evaporate the alcohol content. (This is important. If you don't evaporate the alcohol well enough, the resultant dish smells of alcohol.)
3. Add the soy sauce, sugar and mirin, and bring to a boil.
4. Add the onion to the pot from Step 3, and when it's cooked through, add the beef. The beef becomes tough when it's overcooked. So cook it quickly, then place it on the onion.
5. Finally, serve them over rice, and add beni-shoga or ichimi spice on top to taste, and enjoy.
6. Ready to serve and ENJOY!

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