Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, our family's spinach namul (korean-style salad). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Our Family's Spinach Namul (Korean-Style Salad) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Our Family's Spinach Namul (Korean-Style Salad) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook our family's spinach namul (korean-style salad) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Our Family's Spinach Namul (Korean-Style Salad):
- Make ready 1 bunch Spinach
- Get 1 tsp ★Sesame oil
- Make ready 1/3 tsp ★Salt
- Get 1/2 tsp ★Sugar
- Get 1 tsp ★Soy sauce
- Get 1 to 2 teaspoons ★Grated white sesame seeds
Steps to make Our Family's Spinach Namul (Korean-Style Salad):
- Parboil the spinach in boiling water with salt. When tender, plunge in cold water, squeeze out excess water, then cut into 5 cm lengths.
- Add the ★ ingredients in the order listed, then toss.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food our family's spinach namul (korean-style salad) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!