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Recipe of Super Quick Homemade Chicken Tikka Pizza

 ·  ☕ 4 min read  ·  ✍️ Walter Montgomery

Chicken Tikka Pizza
Chicken Tikka Pizza

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken tikka pizza. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Tikka Pizza is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chicken Tikka Pizza is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken tikka pizza using 33 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tikka Pizza:
  1. Make ready To make dough
  2. Make ready 1 tsp yeast
  3. Prepare 1 tsp sugar
  4. Take 2 tbsp warm water
  5. Take 2 cups maida/all purpose flour
  6. Make ready 2 tbsp olive oil
  7. Get To make pizza sauce
  8. Take 2 large tomatoes
  9. Make ready 1/2 onion
  10. Get 2 red chilly
  11. Get 2 tbsp olive oil
  12. Get 10 garlic pods finely chopped
  13. Get 1 tsp kashmiri red chilly powder (optional)
  14. Get 2 tbsp tomato ketchup
  15. Make ready 1 tsp sugar
  16. Take Basil leave / Italian seasoning
  17. Make ready Oregano
  18. Prepare 1/2 tsp vinegar (optional)
  19. Get Chilly flakes
  20. Take 1/2 tbsp butter
  21. Get Salt as required
  22. Get To make chicken tikka
  23. Take 100 g chicken breast
  24. Take 1 tbsp curd
  25. Take 1 tsp chilly powder
  26. Prepare 1 tsp coriander powder
  27. Prepare 1 tsp ginger garlic paste
  28. Make ready 1/2 tsp cumin powder
  29. Make ready 1/2 tsp garam masala
  30. Take 1/4 tsp turmeric powder
  31. Get Topping
  32. Get Veggies of your choice
  33. Prepare Mozzarella Cheese
Instructions to make Chicken Tikka Pizza:
  1. To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
  2. To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
  3. In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
  4. Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
  5. Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken tikka pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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