Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, our family's okonomiyaki made with flour. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Our Family's Okonomiyaki Made with Flour is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Our Family's Okonomiyaki Made with Flour is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have our family's okonomiyaki made with flour using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Our Family's Okonomiyaki Made with Flour:

1. Get 200 grams ★Cake flour
2. Get 2 tbsp ★Katakuriko
3. Take 2 tsp ★Baking powder
4. Prepare 2 1/2 tsp Hon dashi stock (granules)
5. Make ready 1 to 2 teaspoons ★Sugar
6. Make ready 1 dash ★Salt
7. Prepare 300 grams unpeeled Nagaimo yam (grated)
8. Get 2 tsp Soy sauce
9. Get 1 Egg
10. Prepare 300 ml Milk (or water)
11. Get Okonomiyaki solid ingredients
12. Take 200 grams Cabbage
13. Get 200 grams Pork (any cut)
14. Get 2 Spring onion
15. Take 2 Chikuwa

Instructions to make Our Family's Okonomiyaki Made with Flour:

1. To start with, use a big bowl. Mix ingredients marked ★ together with a hand mixer. Grate the nagaimo potatoes and add.
2. Mix the bowl contents every time you add a ★ ingredient. Add rest of the ingredients and the mixture is done!
3. Next, finely chop the cabbage. Cut the pork into bite-sized pieces, finely chop the spring onion, cut the chikuwa and mushrooms to your liking.
4. Put all the cut ingredients into the mixture from Step 2 and mix.
5. Finally, fry in a frying pan or on an electric griddle, and you're done!
6. For solid ingredients, you can add mochi cut into small pieces or scatter on top. Dice the onion and garnish with bean sprouts.
7. For people with milk allergies, use water!!
8. This time I used "Yamato Potato" from Gunma prefecture. It's gooey centre was delicious!!
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food our family's okonomiyaki made with flour recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!