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Simple Way to Prepare Speedy Our Family Famous Crunchy Asparagus Parmesan

 ·  ☕ 2 min read  ·  ✍️ Gary Beck

Our Family Famous Crunchy Asparagus Parmesan
Our Family Famous Crunchy Asparagus Parmesan

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, our family famous crunchy asparagus parmesan. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Our Family Famous Crunchy Asparagus Parmesan is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Our Family Famous Crunchy Asparagus Parmesan is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have our family famous crunchy asparagus parmesan using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Our Family Famous Crunchy Asparagus Parmesan:
  1. Take 1 bunch asparagus
  2. Prepare 1 tbsp olive oil
  3. Get 1 dash salt and pepper
  4. Make ready 4 tbsp grated parmesan cheese
Instructions to make Our Family Famous Crunchy Asparagus Parmesan:
  1. Preheat your oven to 370°F
  2. Chop egdes of asparagus and use hands to coat in olive oil. Afterwards, lay flat on a baking tray/baking pan.
  3. Sprinkle your parmesan cheese then add your salt and pepper on the asparagus. Make sure you add a lot of cheese! the more the better! (You can use a real block of Cheese if you wish)
  4. Place it in the oven. Wait for 12-15 min. until fully cooked!
  5. This will make your asparagus crunchy and not chewy!
  6. Eat as a side dish!
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food our family famous crunchy asparagus parmesan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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