Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, fried rice with chicken and eggs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Fried Rice with Chicken and Eggs is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fried Rice with Chicken and Eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Chicken and Eggs:

1. Make ready 125 g rice
2. Take 2 big eggs
3. Prepare 100-150 g chicken
4. Prepare 1-2 teeth of garlic
5. Get 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
6. Take Soya sauce
7. Get Olive oil
8. Take 1 pinch smoked paprica
9. Get Chives

Steps to make Fried Rice with Chicken and Eggs:

1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
2. In the separate pot cook rice, set aside.
3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
4. Add rice to the pot, and fry until it’s get a little bit of color.
5. Add veggies of your choice and let it cook for couple of minutes
6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
7. Add soya sauce, smoked paprika and chives. Stir well.
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food fried rice with chicken and eggs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!