Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hcg diet meal 4: baked chicken and spinach pocket. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

HCG diet meal 4: baked chicken and spinach pocket is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. HCG diet meal 4: baked chicken and spinach pocket is something which I have loved my whole life. They are nice and they look wonderful.

Defrost spinach and sieve the water out. HCG Diet VLCD Personal Care Products Guide. The HCG diet, as written by Dr. One-stop resource for hCG Meal Plan and hCG Diet information.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hcg diet meal 4: baked chicken and spinach pocket using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make HCG diet meal 4: baked chicken and spinach pocket:

1. Get 1 frozen spinach
2. Prepare 1/2 Red onion
3. Take 1 fresh tomato
4. Make ready 1 tsp each: salt, black pepper, cinnamon, coriander, paprika, mixed spice
5. Prepare 100 grams chicken breasts

Directions Mix all ingredients into the ground chicken breast and mold into a small patty. The HCG Diet: Lose Fat And Gain Health With Our Recipes, Meal Plans And Step By Step Guide And Cookbook. In a food processor, blend the spinach to a purée using one or two tablespoons of water to loosen the mixture. Heat the vegetable oil in a pan over a medium heat.

Instructions to make HCG diet meal 4: baked chicken and spinach pocket:

1. Mix all spices together in a bowl. use 1 full tsp for each pocket. to limit the amount of salt
2. Defrost spinach and sieve the water out. I might use fresh spinach next time though, frozen spinach is full of water.
3. Thinly slice the 1/2 onion.
4. Cut the tomato in half then remove the pulp. cut each half in half again then cut each half into bite size. about 2 or 3 each half
5. Weigh these 3 vegetables on a scale for approximately 200 grams.
6. Then add the chicken, spice with 1 tsp of spice mix and weigh again for approximately 300 grams total. chicken should be 100 g or less
7. Close up the foil to a pocket. bake in the oven for 50 minutes on 180 c.
8. Update on HCG drops diet, although they were amazing for both rounds I had to stop using them. I got breast pains every time I tried but it was nothing serious, so be careful that by time your body might not accept it.
9. Ready to serve and ENJOY!

In a food processor, blend the spinach to a purée using one or two tablespoons of water to loosen the mixture. Heat the vegetable oil in a pan over a medium heat. When the onions have caramelised, add the paste, chicken pieces and remaining spices to the pan and stir well to combine. Add to oven proof skillet on. Eating a diet rich in protein boosts satiety and increases post-meal calorie burn.

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